Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quick vegetable stovetop pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Vegetable Stovetop Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Quick Vegetable Stovetop Pasta is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have quick vegetable stovetop pasta using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Vegetable Stovetop Pasta:

1. Take red pepper
2. Get thinly sliced zucchini
3. Make ready chopped tomatoes
4. Prepare water
5. Make ready bay leaf
6. Prepare chopped garlic
7. Prepare olive oil
8. Make ready chopped green onion
9. Take any pasta
10. Get chopped onion
11. Take oregano
12. Make ready rosemary
13. Get thyme
14. Make ready fresh chopped basil
15. Take sea salt
16. Get sugar
17. Prepare cream cheese

Steps to make Quick Vegetable Stovetop Pasta:

1. If you want to make this as quick as possible, you can simply toss everything in the pan and cook together until the pasta is al dente
2. However, I recommend adding the olive oil, spices, vegetables and the tomatoes first on medium to high heat for about fifteen minutes.
3. Add water and pasta until al dente
4. Add cream cheese to melt into sauce and all over pasta. Do not drain! Let sit for five minutes before serving

So that’s going to wrap this up with this exceptional food quick vegetable stovetop pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!