Simple Way to Make Award-winning Quick Curry-Breaded Horse Mackerel

Quick Curry-Breaded Horse Mackerel
Quick Curry-Breaded Horse Mackerel

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick curry-breaded horse mackerel. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick Curry-Breaded Horse Mackerel is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick Curry-Breaded Horse Mackerel is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook quick curry-breaded horse mackerel using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick Curry-Breaded Horse Mackerel:
  1. Take 150 grams Aji (Horse mackerel; filleted)
  2. Get 1 dash of each Salt and pepper
  3. Prepare 2 tsp Curry powder
  4. Prepare If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules.
  5. Take 1 tsp Olive oil
  6. Make ready 1 bunch Panko
  7. Take 1 Oil for frying
Steps to make Quick Curry-Breaded Horse Mackerel:
  1. Season both sides of the fish with salt and pepper. Coat with curry powder.
  2. Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides.
  3. In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen.

So that is going to wrap this up with this exceptional food quick curry-breaded horse mackerel recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!