Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, pulled pork. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pulled Pork is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pulled Pork is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook pulled pork using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pulled Pork:
- Take 4 lbs pork butt or shoulder
- Make ready 3 tbs brown sugar
- Take 3 tsp salt
- Get 1 tsp ground mustard
- Take 1 tsp black pepper
- Get 1 tsp onion powder
- Prepare 1 tsp paprika
- Prepare 1/2 tsp garlic powder
- Prepare 1/4 tsp cayenne pepper
- Take 1 cup apple juice
- Make ready 1 tbs Worcestershire sauce
- Get 1 tsp liquid smoke
- Make ready 2 cups or so Bbq sauce of your choice
Instructions to make Pulled Pork:
- Trim fat from pork roast. Cut roast into 4 pieces.
- Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
- Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
- Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
- Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!
So that’s going to wrap this up with this special food pulled pork recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

