Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, kickin' stuffed mushrooms. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Kickin' Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Kickin' Stuffed Mushrooms is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have kickin' stuffed mushrooms using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kickin' Stuffed Mushrooms:

1. Get 2 lb mushrooms (white or baby portabellas)
2. Get 1 lb ground sausage
3. Make ready 1 medium onion
4. Prepare 2 clove garlic
5. Get 1 jalepeno pepper
6. Get 1 tbsp fresh chopped parsely
7. Prepare 1 tbsp italian seasoning
8. Make ready 1 salt, to taste
9. Get 1/2 cup shredded mozzarella cheese

Instructions to make Kickin' Stuffed Mushrooms:

1. Preheat oven to 350°
2. Remove stems from mushrooms and set aside.
3. In a large bowl of warm water, soak mushroom caps during prep.
4. Mince onion, garlic, jalepeno and mushroom stems. Remove seeds from jalepeno first if you don't like a lot of heat.
5. In a large skillet, brown sausage with onion and garlic. When cooked through, drain well.
6. Add mushroom stems, jalepeno, parsley, Italian seasoning, and salt. Cook until mushroom stems and jalepenos soften, 2-3 minutes.
7. Turn off heat on skillet and stir in mozzarella cheese. It will not only taste good, but bind all ingredients together for easier stuffing.
8. Drain mushroom caps from water and pat dry.
9. Scoop a spoonful of stuffing mixture into each mushroom cap and place on a large nonstick baking sheet and bake in oven for 10-12 minutes.

So that’s going to wrap this up with this exceptional food kickin' stuffed mushrooms recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!