Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken parmesan stuffed shells. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Parmesan Stuffed Shells is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Parmesan Stuffed Shells is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken parmesan stuffed shells using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan Stuffed Shells:

1. Prepare jumbo pasta shells
2. Prepare frozen breaded chicken patties
3. Prepare spaghetti sauce
4. Prepare ricotta cheese
5. Prepare container Chive & Onion Cream Cheese Spread
6. Take egg
7. Make ready grated parmesan cheese
8. Take Seasonings: pepper, Italian sng., basil, oregano, garlic powder
9. Take shredded mozzarella cheese

Steps to make Chicken Parmesan Stuffed Shells:

1. Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces.
2. Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside.
3. In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined.
4. Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom.
5. Fill shells with spoonful of cheese mixture and place in dish.
6. Press chicken pieces into shells.
7. Top with remaining spaghetti sauce.
8. Top with mozzarella cheese.
9. Bake for 20 minutes or until hot and bubbly.
10. Enjoy!

So that is going to wrap it up for this exceptional food chicken parmesan stuffed shells recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!