Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp tacos with red cabbage lime slaw. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Build tacos: add a scoop of slaw, a few shrimp, and a drizzle of the garlic-lime mayo to each taco. These tacos are loaded with seasoned shrimp, cabbage slaw, cilantro lime sauce, and avocados. Shred cabbage- In a bowl, finely shred the red and green cabbage, we used a slicer for evenvale Though we kept our shrimp tacos pretty basic. We have the cabbage slaw, the cilantro lime sauce.

Shrimp tacos with red cabbage lime slaw is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Shrimp tacos with red cabbage lime slaw is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook shrimp tacos with red cabbage lime slaw using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp tacos with red cabbage lime slaw:

1. Make ready 1 lb fresh shrimp, peeled and devained
2. Make ready 1 tbsp olive oil
3. Get 3 clove garlic, minced
4. Make ready 1 tsp ground cumin
5. Take 1/2 tsp chili powder
6. Take 1/2 tsp salt
7. Make ready 2 limes
8. Get 3 cup shredded red cabbage
9. Take 1/2 cup sour cream
10. Get 1 tsp finely chopped chipotle pepper in adobo sauce
11. Prepare 12 corn tortillas
12. Take 1 fresh cilantro
13. Take 1 lime wedges (optional)

Serve them with a purchased pico de gallo or your Add the cabbage and cilantro, toss to combine and season with salt and pepper. Remove the shrimp from the refrigerator and discard the bay leaf. Fish tacos are made for hot summer days! The BEST Healthy Shrimp Tacos with cabbage slaw and creamy cilantro lime sauce.

Instructions to make Shrimp tacos with red cabbage lime slaw:

1. Thaw shrimp, if frozen. Rinse shrimp; pat dry. In a resealable plastic bag combine Olive oil, garlic, cumin, chili powder, and 1/4 tsp salt; add shrimp; chill 30 minutes.
2. Meanwhile, finely shred peel from lime; juice lime. For lime slaw, in a large bowl combine the lime peel, lime juice, cabbage, and remaining salt. Set aside.
3. In a small bowl combine sour cream and chipotle pepper; set aside. Wrap tortillas in foil.
4. Thread shrimp on skewers. On a covered grill, grill tortilla packet directly over medium heat for 5 minutes, turning once. Add shrimp to grill; cook 5 to 8 minutes or until opaque, turning halfway through grilling.
5. Remove tortilla packet from grill. Remove shrimp from skewers.
6. To serve, spread tortillas with sour cream mixture. Top with lime slaw and shrimp. Sprinkle with cilantro and pass lime wedges.

Fish tacos are made for hot summer days! The BEST Healthy Shrimp Tacos with cabbage slaw and creamy cilantro lime sauce. Cook on the stove or grill. These shrimp tacos are about to be your go-to recipe. Serving the shrimp tacos with slaw calms the spices with a zesty, tangy finish thanks to the lime and sour cream.

So that is going to wrap it up for this exceptional food shrimp tacos with red cabbage lime slaw recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!