Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg devil(authentic bengali style). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Devil(authentic bengali style) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Egg Devil(authentic bengali style) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg devil(authentic bengali style) using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg Devil(authentic bengali style):
- Make ready Egg boiled
- Prepare Potato
- Get Onion
- Prepare Garlic
- Make ready Jeera powder
- Make ready Salt
- Get Cornflower
- Take Maida
- Take Mutton keema(optional)
- Get Oil to deep fry
Instructions to make Egg Devil(authentic bengali style):
- Boil eggs & slice half
- Boil potato & smash
- Fry onion gatlic & add them with potato.. add salt jeera powder
- With half sliced egg fill other side with potato mix & make it oval shaped
- Make a batter with egg, cornflower & maida add salt
- Dip the egg into the batter & dip into bread crumbs
- Deep fry into oil
- Egg devil is ready
So that is going to wrap it up for this special food egg devil(authentic bengali style) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
