Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, moist banana chocolate chip cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moist Banana Chocolate Chip Cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Moist Banana Chocolate Chip Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have moist banana chocolate chip cake using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Get a
- Get 6 medium size mashed banana
- Make ready b
- Prepare 2 C flour
- Make ready 1 tsp baking powder
- Prepare 1 tsp bicarb soda
- Take 1/2 tsp cinnamon powder
- Take (Optional)
- Make ready c
- Get 180 ml melted butter
- Make ready d
- Prepare 4 eggs
- Take e
- Prepare 1/2 c dark brown sugar
- Prepare 1/2 c castor sugar
- Make ready Pinch salt
- Get f
- Prepare Banana essence (optional)
- Prepare Chocolate chips
Steps to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that is going to wrap it up for this special food moist banana chocolate chip cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
