Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pawpaw dessert #coconut/tamarindcontest. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pawpaw dessert #coconut/Tamarindcontest is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pawpaw dessert #coconut/Tamarindcontest is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pawpaw dessert #coconut/tamarindcontest using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pawpaw dessert #coconut/Tamarindcontest:

1. Take raw pawpaw diced in small pieces or cutted vermicile like
2. Get Vanilla essence
3. Prepare Coconut milk substitute is milk
4. Take Custard
5. Make ready Cardamom powder

Instructions to make Pawpaw dessert #coconut/Tamarindcontest:

1. Boil in water the pawpaw till it becomes soft.
2. Add sugar, essence, a pinch cardamom powder and coconut milk. Add a lil water if necessary. Low flame
3. Mix a tablespoon of custard in water n add it in the sufuria. Keep stiring with a wooden sufuria. Once the consistency is heavy. Its ready!
4. Best served when chilled or room temperature.

So that is going to wrap it up with this special food pawpaw dessert #coconut/tamarindcontest recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!