Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 50/50 burger. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
50/50 burger is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. 50/50 burger is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 50/50 burger using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make 50/50 burger:
- Take 2 celery stalks(shredded)
- Make ready 2 carrots (shredded)
- Prepare 3 cup cabbage (shredded)
- Get 1/2 bunch fresh broccoli (shredded)
- Prepare 2 cup kale (cleaned and shredded)
- Prepare 1 Zucchini not peeled (shredded)
- Get 2 clove garlic (minced)
- Prepare 2 eggs
- Prepare 1 tbsp all season (your choice)
- Prepare 2 1/2 lb ground beef, chicken, turkey or pork
- Take 1/2 cup oats (coarsely grounded if desired)
- Get 1/2 bunch fresh cauliflower (shredded)
Instructions to make 50/50 burger:
- Combine all ingredients mixing well. Pat out into your desired size patty and grill fry thoroughly. These do not produce a lot of grease. Makes approx. 12.
So that’s going to wrap it up with this exceptional food 50/50 burger recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
