Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice crisps. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice crisps is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Rice crisps is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook rice crisps using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rice crisps:

1. Get Leftover rice
2. Prepare Salt
3. Prepare Red chilli powder
4. Make ready Dry mango powder
5. Take Kasuri methi leaves
6. Take baking soda
7. Take Water

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Steps to make Rice crisps:

1. Left rice mein thoda sa water daal kar heat kiya and mash kiya. Spices and 2-3 pinch baking soda add kiya. Ache se mix kar ke papadd ki shape bana kar sunlight mein sukha liya and fried kar ke kha liya.
2. In leftover rice add some water and heat till rice become more soft and mash it properly.
3. Add all the spices, mix well and make smooth dough.
4. From this dough take apart and put it on greased palm and give the shape of pappad or u want to.
5. Put these pappad on greased tray or plastic sheet.
6. Dry in sunlight.
7. After that deep fry and serve.

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So that is going to wrap this up with this special food rice crisps recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!