Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, homemade korean pancake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

homemade Korean pancake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. homemade Korean pancake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook homemade korean pancake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make homemade Korean pancake:

1. Prepare 1 cup pancake flour
2. Take 3/4 water
3. Take 4 stick crabstick
4. Make ready 1 bunch few sticks of spring onion
5. Make ready 1/2 packages minced pork/chicken
6. Take 1/2 onion
7. Get 1 stick carrot
8. Take 1 few slices of kimchi

Instructions to make homemade Korean pancake:

1. mixed pancake flour with water till a gluey texture, add flour if mixture is too runny.
2. Dice crab stick, spring onion, carrot and onion into small bits
3. add soya sauce and pepper to the meat for flavour
4. cut slices of kimchi in to small bits and add all the ingredients into the mixture
5. heat up the pan and add oil/olive oil ,then put in a spoon of mixture to fry
6. you could dip it in mayonnaise and chilli

So that’s going to wrap it up for this special food homemade korean pancake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!