Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, easy jerk chicken, shrimp and pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Jerk Chicken, Shrimp and Pasta is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Jerk Chicken, Shrimp and Pasta is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have easy jerk chicken, shrimp and pasta using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Jerk Chicken, Shrimp and Pasta:
- Get Fettucini
- Get Precooked grilled chicken breast slices
- Take Steamed Shrimp w/ Old Bay (Grochery store made to save time)
- Take Bell Peppers (thin sliced) (your choice of color)
- Take Heavy whipping cream
- Get Butter
- Take Sour cream
- Make ready Soft Cream Cheese
- Take Parmesan Cheese
- Take Shredded Colby & Monterey Jack cheese
- Take Jerk Seasoning (Add as much or as little as you desire)
- Take Italian Seasoning (Add as much or as little as you desire)
- Prepare Rosemary
- Get Turmeric (optional)
- Take Ground Ginger (optional)
- Make ready Flax Seed (optional)
Steps to make Easy Jerk Chicken, Shrimp and Pasta:
- Cook noodles until they are half cooked. Then drain water.
- Mix in all ingredients with the noodles (minus the shrimp). Cook on medium until chicken is tender and bell peppers are soft.
- Add shrimp as a topping to your plate.
- ENJOY!!! Oh and post your pics!
So that’s going to wrap it up for this special food easy jerk chicken, shrimp and pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

