Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken riesling. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Riesling is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Riesling is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken riesling using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Riesling:
- Make ready Boneless Skinless Chicken Breasts
- Prepare Butter (as needed)
- Get Onion
- Get Riesling Wine
- Get Heavy Cream (may substitute milk)
- Prepare Flour
- Get Salt
- Take Pepper
- Get Fettuccine
- Make ready Add-ons if Desired
- Take Bacon
- Prepare Sauteed Bell Peppers
- Make ready Sauteed Mushrooms
- Take Garlic
Instructions to make Chicken Riesling:
- Melt butter in a large skillet over medium-high heat. Pat dry the chicken with a towel and season with salt and pepper. Add chicken and onion, cooking for about 6 minutes on the first side and 4 minutes on the reverse side. Stir onion throughout as to not burn the onion.
- Add Riesling, cover and simmer on low until the chicken breasts reach 165 internal temperature (about 25 minutes). Remove breasts to plate and cover with foil.
- While simmering, prepare the desired add-ons separately. Chef's note: Use the drained bacon grease to saute the garlic.
- In a separate pot, cook the fettuccine. If desired, cut the cook time for the fettuccine short and add the pasta to the sauce to finish cooking.
- In a bowl, blend flour and remaining tablespoon of butter. Stir until doughy.
- Add the cream into the skillet with the sauce and bring to a simmer.
- Gradually add the flour paste to the sauce and whisk until smooth. After simmering for 3 minutes, return the chicken and pasta to the skillet along with the prepared add-ons and serve.
So that’s going to wrap it up for this special food chicken riesling recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

