Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, goma ae (vegetable with sesame sauce). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Goma Ae (Vegetable with sesame sauce) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Goma Ae (Vegetable with sesame sauce) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Goma Ae (Vegetable with sesame sauce):

1. Make ready Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
2. Get Roasted sesame (White or Black, as you like)
3. Take Sugar
4. Prepare Soy sauce

Instructions to make Goma Ae (Vegetable with sesame sauce):

1. Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
2. Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
3. Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
4. Mix the vegetables with sesame, sugar and soy sauce.

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