Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pad kee mao shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Kee Mao shrimp is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pad Kee Mao shrimp is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pad kee mao shrimp using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pad Kee Mao shrimp:

1. Make ready oyster sauce
2. Take fish sauce
3. Take brown sugar
4. Prepare water
5. Make ready chili
6. Take ground ginger
7. Take carrot
8. Take spring onions
9. Take small onion
10. Prepare celery stalk
11. Get cloves garlic
12. Prepare bamboo shoots
13. Get moist wood ear mushrooms
14. Prepare precooked shrimp
15. Take sesame oil
16. Make ready vermicelli rice noodles

Steps to make Pad Kee Mao shrimp:

1. Mix sauce: oyster, soy, fish sauces, water, sugar, chilli, ginger. Let infuse.
2. Heat sesame oil and brown garlic for 30 sec. Add onion.
3. After a minute add carrot, celery, spring onion, bamboo shoots. Cover and let for 2 min. Make sure it's not burning!
4. Add softened noodles, softened mushrooms and pre-mixed sauce. Stir fry until liquid is gone.
5. Turn off heat and add shrimp. Stir until heated and covered.

So that’s going to wrap it up with this special food pad kee mao shrimp recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!