Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, whiskey beef sandwiches. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whiskey Beef Sandwiches is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Whiskey Beef Sandwiches is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whiskey Beef Sandwiches:

1. Make ready chuck roast boneless
2. Prepare whiskey or bourbon (I use 1 full cup)
3. Make ready can/bottle of beer (12 oz)
4. Make ready pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
5. Prepare beef broth

Instructions to make Whiskey Beef Sandwiches:

1. Trim as much visible fat off the beef as possible
2. Add all the ingredients into crockpot along with the juice from the peppers.
3. Cook on low for 8 hrs.
4. Use fork to shred beef, add shredded beef back to crockpot.
5. Simmer for ten minutes then ready to eat.

So that is going to wrap this up with this special food whiskey beef sandwiches recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!