Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, crispy rice balls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Crispy Rice balls is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crispy Rice balls is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have crispy rice balls using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Rice balls:

1. Prepare Left over rice
2. Take Chopped onion
3. Get Ginger, garlic Keema
4. Prepare Chopped veggies (cauliflower, carrot, capsicum)
5. Prepare leaves Chopped coriander
6. Make ready Chopped green chillies
7. Get Roasted dry red chill
8. Get Cumin seed powder and coriander powder
9. Make ready 1 tbsp corn flour
10. Take to taste Salt

Steps to make Crispy Rice balls:

1. Take some left over rice in bowl and mash well. Add chopped onion, ginger and garlic.
2. Now add all the chopped veggies, chopped green chillies and roasted red chilli crush. Now add cumin seed and coriander powder. Add salt to taste. Finally add 1 tbsp corn flour.
3. Mix all the ingredients well. Make balls with the mixture and deep fry in medium flame.
4. Finally the crispy rice balls are ready to be served.

So that is going to wrap it up with this exceptional food crispy rice balls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!