Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pot roast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pot Roast is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pot Roast is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have pot roast using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pot Roast:
- Make ready Beef Chuck Roast
- Get Flour
- Get Carrots
- Prepare Potatoes
- Prepare Salt an Pepper
- Prepare Onion
- Prepare Stalks Celery
- Get Mushrooms sliced
- Get Beef Broth
Instructions to make Pot Roast:
- Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
- Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
- Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.
So that’s going to wrap this up with this special food pot roast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
