Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, potato-seaweed waffles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Potato-Seaweed Waffles is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Potato-Seaweed Waffles is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook potato-seaweed waffles using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato-Seaweed Waffles:

1. Take self raising flour
2. Get mashed potatoes
3. Make ready milk/milk substitute
4. Make ready corn oil/olive oil
5. Get salt
6. Prepare pepper
7. Make ready seaweed powder
8. Take soysauce (depends on personal taste)

Instructions to make Potato-Seaweed Waffles:

1. Mash the cooked potatoes. (about 1 big potato is enough, I cooked more for extra)
2. Pour the self raising flour into a mixing bowl. Fully mix the cold mashed potato with self raising flour. (until the mixture is fully pale yellow color)
3. Slowly pour in the milk/milk substitute into the mixture while stirring it. (stop pouring when the mixture is thick)
4. Add in salt, pepper, seaweed powder and soysauce. (depends on personal taste)
5. The mixture is ready to use.
6. Heat up the waffle maker and pour a spoon (can use icecream scoop) of the mixture. Close the lid and wait for 4-5mins.
7. Your potato-seaweed waffle is ready to serve! You may serve with mashed potato/cheese between 2 small pieces(as burger bun)/mayonnaise/tomato sauce/chilli sauce…. As you like! ENJOY!

So that is going to wrap this up for this special food potato-seaweed waffles recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!