Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, best onion gravy ever. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Best Onion Gravy EVER is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Best Onion Gravy EVER is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook best onion gravy ever using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Best Onion Gravy EVER:

1. Prepare Large red onion
2. Take large cloves of garlic
3. Make ready Olive oil
4. Take thyme
5. Prepare bay leaves
6. Get Just under 1/3 bottle of white wine
7. Prepare Beef stock pot (or veggie alt)
8. Take English mustard
9. Get Worcester sauce
10. Take balsamic vinegar/glaze
11. Take Salt and Pepper
12. Take beef gravy granules (or veggie alt)
13. Take Hot water

Steps to make Best Onion Gravy EVER:

1. Pan fry a sliced large red onion (white is also fine if you don't have a white one) and two large, roughly chopped garlic cloves in 3 tablespoons of olive oil for 3-5 mins until translucent
2. Add a few sprigs of thyme, two bay leaves and a large glug of white wine and reduce (this will take 5ish mins)
3. Season with salt and pepper and add the stock pot, mustard, balsamic glaze/balsamic vinegar, and a good lashing of Worcester sauce and cook for five mins allowing to simmer away
4. Add two tablespoons of gravy granules and a cup of hot water
5. Simmer for five mins until at your desired thickness (just add more water to loosen if required)

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