Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef patties with lemon zest and dill. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Patties with Lemon Zest and Dill is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Patties with Lemon Zest and Dill is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Take 500 grams ground beef
- Take 50 grams dill, chopped (suit the amount to your liking)
- Prepare 2 tsp chopped lemon zest
- Make ready 2 tsp salt
- Prepare 1 tsp ground black pepper
- Get 1/2 cup bread crumbs
- Take 1 egg
- Prepare 1 tbsp oil
Instructions to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
So that is going to wrap this up with this exceptional food beef patties with lemon zest and dill recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

