Recipe of Perfect Pork With Green Chili Pepper In Soy Sauce

Pork With Green Chili Pepper In Soy Sauce
Pork With Green Chili Pepper In Soy Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork with green chili pepper in soy sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pork With Green Chili Pepper In Soy Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pork With Green Chili Pepper In Soy Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pork with green chili pepper in soy sauce using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork With Green Chili Pepper In Soy Sauce:
  1. Prepare pork
  2. Take green Chili pepper
  3. Prepare ginger pounded
  4. Make ready garlic clove pounded
  5. Take small shallot
  6. Get light soy sauce
  7. Make ready dark soy sauce
  8. Prepare sugar
Steps to make Pork With Green Chili Pepper In Soy Sauce:
  1. Pound the ginger and shallot and garlic then set aside
  2. With oil pan fry the pork stirp which season with salt and pepper for about 7 to 8 minutes then remove excess oil, reserve about 2 tbsp of oil then pan fry the pounded ginger, shallot and garlic
  3. Stir fry in Low heat for about 1 to 2 minutes and do not burn it
  4. Add in the soy sauce mixture with the green Chili pepper then stir fry it till all are fully coated and sauce almost evaporated then off heat and serve
  5. I enjoy my lunch with a bowl of steamed white rice

So that is going to wrap it up for this special food pork with green chili pepper in soy sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!