Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, our best matcha pound cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Our best Matcha Pound Cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Our best Matcha Pound Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook our best matcha pound cake using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Our best Matcha Pound Cake:

1. Get (for cake)
2. Take eggs
3. Get cake flour
4. Get Matcha
5. Take sugar
6. Take honey
7. Prepare natural yogurt
8. Prepare butter without salt
9. Prepare –
10. Prepare (rum syrup)
11. Take sugar
12. Make ready water
13. Prepare rum

Steps to make Our best Matcha Pound Cake:

1. Leave the eggs at room temperature.
2. Turn on the oven and prepare your pan. Preheat the oven to 180ºC and put butter in your pan.
3. In a bowl beat the eggs with a hand mixer over warm water bath.
4. Add sugar and continue beating until they are thick and white.
5. Add flour and Matcha to 4. shifting and mix well with a spatula.
6. Melt the butter in the microwave. Add honey and yogurt. Mix all well.
7. Add 6. to the mixture and mix well with a spatula.
8. Place the mixture in the pan and bake about 40 minutes at 160 ℃.
9. Meanwhile, make rum syrup. In a small saucepan, heat water, sugar and rum, stirring occasionally, until thickened. Remove from heat, and let cool completely.
10. When the cake comes out of the oven, immediately pour the rum syrup on the cake.
11. Wrap the cake completely in plastic wrap. Leave it for more than 1 hour.
12. The cake tastes better the next day!

So that is going to wrap this up with this exceptional food our best matcha pound cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!