Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, ssam lettuce wraps. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ssam Lettuce Wraps is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ssam Lettuce Wraps is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Prepare 1 lb bacon or
- Get 1 lb stew meat sliced thinly
- Prepare 2 cups white or brown rice
- Make ready 1 head green leaf lettuce
- Prepare 3 green onions
- Make ready 4-5 garlic cloves (minced)
- Take 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that’s going to wrap it up for this special food ssam lettuce wraps recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

