Easiest Way to Prepare Award-winning Easy Bulgogi (Korean Beef Stir-fry)

Easy Bulgogi (Korean Beef Stir-fry)
Easy Bulgogi (Korean Beef Stir-fry)

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy bulgogi (korean beef stir-fry). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat a skillet over medium heat. Garnish bulgogi with green parts of green onions. Bulgogi is a Korean dish of thin sliced marinated meat, grilled over coals. We provide you only the best Easy Bulgogi (Korean Beef Stir-fry) recipe here.

Easy Bulgogi (Korean Beef Stir-fry) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Easy Bulgogi (Korean Beef Stir-fry) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy bulgogi (korean beef stir-fry) using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Take 150 grams Beef (sliced)
  2. Take 1/4 of one carrot Carrot
  3. Get 1/2 bunch Chinese garlic chives (nira)
  4. Take 1/4 Onion
  5. Prepare 1 ☆Grated garlic
  6. Make ready 1 1/2 tbsp ☆Soy sauce
  7. Prepare 1 tbsp ☆Ground sesame seeds
  8. Take 1 tbsp ☆Sake
  9. Make ready 1/2 tbsp ☆Mirin
  10. Make ready 1/2 tbsp ☆Gochujang
  11. Take 1 pinch ☆Sugar
  12. Get 1 dash ☆Salt
  13. Get 1 dash ☆Sesame oil
  14. Take 1 Sesame oil for frying

Korean beef bulgogi doesn't have to be hard. Slice some beef against the grain. Add the sauce and finish cooking. If you've never heard of beef bulgogi it's time to learn.

Instructions to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Peel the garlic and mince. Cut the chives in 5 cm. Chop the onion vertically into thin wedges.
  2. In a bowl, combine the ☆ ingredients and rub them into the meat. When the meat is soft, add vegetables and work into the mixture.
  3. Heat sesame oil in a pan and add the mixture from step 2. It's finished when the beef and vegetables are cooked through.

Add the sauce and finish cooking. If you've never heard of beef bulgogi it's time to learn. This is one of Korea's national dishes. Pour the marinade over the beef and vegetables. Once meat and vegetables have marinated, heat a large skillet over medium-high heat.

So that is going to wrap this up with this exceptional food easy bulgogi (korean beef stir-fry) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!