How to Prepare Favorite Banana/Chocolate Chips Muffins

Banana/Chocolate Chips Muffins
Banana/Chocolate Chips Muffins

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana/chocolate chips muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana/Chocolate Chips Muffins is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana/Chocolate Chips Muffins is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have banana/chocolate chips muffins using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana/Chocolate Chips Muffins:
  1. Make ready 4 Ripe bananas
  2. Make ready 2 cup Flour
  3. Take 1 tsp Baking soda
  4. Make ready 1/2 tsp Baking powder
  5. Take 1/2 tsp Salt
  6. Take 2 Eggs
  7. Prepare 1 cup Sugar
  8. Take 1 cup Chocolate chips
  9. Prepare 1 tsp Vanilla
  10. Get 1/2 cup Margarine or butter
Steps to make Banana/Chocolate Chips Muffins:
  1. Mix all dry ingredients in a bowl with a wooden spoon. (Not the sugar/chocolate chips)
  2. In another bowl, mash the bananas with a fork, add sugar, margarine and vanilla and beat with an electric mixer until light and even in texture.
  3. Add flour gradually while continuously mixing with the electric mixer.
  4. Mix until even.
  5. Preheat your oven to 425°F. (IT IS NOT TOO HIGH.). Meanwhile, you can, if you'd like, prepare your own favorite frosting or make my Banana Frosting.
  6. Take out two muffin pans (this receipe makes 18 muffins). Line with muffin papers.
  7. Drop the mixture into the papers, not filling them up too much (3/4 of the cup is fine).
  8. Cook at 425°F. for 7-8 minutes. Lower the heat to 350°F. (Do not open the door!) and bake for another 15 minutes. It is ready when a toothpick comes out clean.
  9. Let cool off for 15 minutes in their pans, then take out on a cooling rack and let cool completely before frosting. Enjoy!

So that is going to wrap this up for this special food banana/chocolate chips muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!