Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked apples with a kick. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
How To Make Baked Apples Like A Pro. As mentioned, it's another really easy dish. We believe good food doesn't need to take hours, or tax you to the core. Warm, filling, wintry tastes of cinnamon and apple collide in this simple but delicious kick ass dessert.
Baked Apples with a kick is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Apples with a kick is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook baked apples with a kick using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apples with a kick:
- Get 4 apples
- Take 1 cup brown sugar
- Get 1 cup grand marnier
All the goodness of a traditional apple crumble recipe served in individual portions. Serve these baked apples with vanilla bean ice cream and homemade. Baked apples topped with oats, cinnamon and a touch of brown sugar. Easy to make and a great way to use up those apples this Fall!
Instructions to make Baked Apples with a kick:
- preheat oven to 350°
- cut top off apple
- empty out core, I refill the core with pieces left over
- I mix together the liquor and brown sugar and fill up apples. ( I sprinkle sugar over apples)
- cook for 30-35 minutes;or until apples are tender
- I serve with ice cream on the side
Baked apples topped with oats, cinnamon and a touch of brown sugar. Easy to make and a great way to use up those apples this Fall! Spoon on top of the apple halves and sprinkle with cinnamon. Serve warm with a scoop of ice cream if. When it comes to baked goods, not all apples are created equal—you've got to be selective with your fruit.
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