Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pork with ketchup cheese sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork with Ketchup Cheese Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pork with Ketchup Cheese Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pork with ketchup cheese sauce using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork with Ketchup Cheese Sauce:
- Take 250 grams Thinly sliced pork
- Prepare 1 Onion
- Make ready 1 tbsp Sake
- Make ready 1 tbsp Water
- Get 1 tsp Katakuriko
- Get 4 tbsp ☆Ketchup
- Get 1 1/2 tbsp ☆Sauce
- Make ready 1 tsp ☆Soy sauce
- Take 1 tbsp ☆White wine (or sake)
- Prepare 1 tsp ☆Honey (or sugar)
- Make ready 10 grams Butter
- Prepare 1 pinch Salt
- Take 1 pinch Pepper
- Prepare 2 decent handfuls Easy melting cheese
Steps to make Pork with Ketchup Cheese Sauce:
- Chop the pork into bite-sizes. Rub in salt, pepper, sake, and katakuriko dissolved in water.
- Julienne the onion and combine with the pork. If you set this aside for 10 minutes, the meat will become tenderized.
- Melt butter in pan and stir-fry the meat and onion. When cooked, add ☆ condiments and stir-fry some more.
- When everything is mixed thoroughly, turn the heat down and sprinkle the cheese. Cover the pan. It's done when the cheese melts!
So that is going to wrap this up with this special food pork with ketchup cheese sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
