Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mustard beef stir fry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mustard Beef Stir Fry is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mustard Beef Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mustard beef stir fry using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mustard Beef Stir Fry:
- Make ready Beef
- Get large Onions
- Make ready large Courgettes
- Prepare Brussel Sprouts (optional)
- Take Bean Shoots
- Make ready heaped Teaspoons Whole Grain Mustard
- Prepare large Chestnut Mushrooms
- Prepare Cooking Oil
Instructions to make Mustard Beef Stir Fry:
- Slice and dice Beef into bite- sized pieces.Add to a wok or large saucepan with about a tablespoon of cooking oil.
- Trim, peel, slice Onions and add to Wok.
- Wash, trim then slice courgettes. Add to Wok.
- Trim off brown parts of Brussel Sprouts, remove outside leaves, then slice into quarters. Add to Wok.
- Wipe Mushrooms, then slice and add to the Wok.
- Start cooking gently, stirring well to coat all ingredients with the oil.
- Continue cooking for about 5-10 minutes to make sure the Beef is browned and the Courgettes and Sprouts are softened. Add the rinsed and drained Bean Shoots and the Whole Grain Mustard to the Wok and stir well for about 2 minutes.
- Continue to cook for a further 5-10 minutes until all vegetables are cooked. Serve and enjoy!
So that is going to wrap it up for this special food mustard beef stir fry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

