Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cajun style red beans and rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cajun style red beans and rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Cajun style red beans and rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cajun style red beans and rice using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cajun style red beans and rice:

1. Get family size Zatarain's red beans and rice
2. Get butter or vegetable oil
3. Get green bellpeppers
4. Prepare onion
5. Take Polska Kielbasa OR Andoullie sausage*
6. Get minced garlic
7. Make ready Cajun seasoning
8. Make ready Gouda cheese (or preferred cheese, Cheddar also goes well)

Instructions to make Cajun style red beans and rice:

1. Chop (dice) your bellpeppers and onion and slice sausage and set aside.
2. In a large saucepan or pot add all ingredients for the red beans and rice (beans and rice, water and oil or butter).
3. Add sausage, bellpeppers, onion, garlic and Cajun seasoning and cook according to package directions.
4. Cut the Gouda (or preferred cheese) into small cubes and add about five minutes before cooking is complete, or in the last five minutes that it sits.
5. Serve and enjoy!

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