Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli prawn n chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Helle there Today I am going to share a chili prawns recipe. I usually make chili chicken and chili gobi with this recipe. But I tried this for the first. This chilli prawns recipe is roughly adapted from the chilli chicken recipe on the blog except I haven't deep fried the prawns here.

Chilli prawn n chicken is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chilli prawn n chicken is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chilli prawn n chicken using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli prawn n chicken:

1. Get Marination
2. Make ready prawns medium size
3. Prepare boneless chicken small size
4. Make ready cornflour
5. Prepare maida
6. Prepare soya sauce
7. Get chili powder
8. Get Salt
9. Prepare Oil for deep frying
10. Take Gravy
11. Take finely chopped ginger
12. Prepare finely chopped garlic
13. Take spring onion
14. Get tomato sliced
15. Prepare green capsicum sliced
16. Take yellow bell pepper sliced
17. Make ready green chillies
18. Make ready hot n sweet sauce
19. Make ready soya sauce
20. Get vinegar
21. Prepare Salt to tatse
22. Prepare Pepper
23. Get cornflour
24. Prepare oil
25. Prepare honey

Then add the lime juice and soy and fish sauces and return the chicken and prawns to the pan. Toss everything together well, then add the cooked or ready-cooked noodles and toss again until they are warmed through. Set aside while you prepare your remaining ingredients. If you'd like to make this alcohol free, just use chicken stock instead of the Chinese wine.

Instructions to make Chilli prawn n chicken:

1. Marinate chicken n prawns separately in two bowls with 1 tsp cornflour, 1/2 tsp soy sauce, chill, salt and pepper to taste in each bowl… mix well and marinate for 10 mins… then deep fry them and keep aside
2. In a wok /kadhai heat oil, add ginger n garlic and saute. Then add spring onion white part, saute and then add green and yellow capsicum n green chillies… saute on high flame, then add the green part of spring onions. Mix well.
3. Then add fried chicken and prawns… mix well.. then add soya sauce, vinegar and hot and sweet sauce and honey. Mix well.. then add cornflour slurry 1/2 cup and mix well… simmer for another 2 -3 mins…the gravy should not be too thin… pack in the box to be served later with puri or fried rice.

Set aside while you prepare your remaining ingredients. If you'd like to make this alcohol free, just use chicken stock instead of the Chinese wine. Wash the chicken tenders and cut into bite size pieces. Add maida, cornstarch, salt, soy sauce, ginger garlic paste This is dry version of Chilli chicken, serve it straight from the kadai along with fried rice or serve it as an appetizer. Garnish with slit green chillies and.

So that’s going to wrap it up with this special food chilli prawn n chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!