Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan caramelized onion quiche. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Caramelized Onion Quiche is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vegan Caramelized Onion Quiche is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Caramelized Onion Quiche:

1. Get Crust:
2. Get 250 g AP flour
3. Take 3/4 tsp salt
4. Make ready 3/4 tsp baking powder
5. Make ready 100 ml oil (I used half olive oil, half neutral oil)
6. Make ready 100 ml warm tap water
7. Prepare Quiche filling:
8. Make ready 1 package soft tofu (about 300g), drained for 10 min
9. Get 500-700 g onions, sliced
10. Prepare 1 package smoked tofu, pressed
11. Make ready (to taste) salt, soy sauce, black pepper, paprika, turmeric
12. Take (to taste) garlic powder, Italian herbs
13. Prepare 2 tbsp nutritional yeast (optional)
14. Take 1 tbsp sugar (or a bit less)
15. Prepare 1 tbsp cornstarch mixed in a bit of water
16. Prepare 1/4 tsp black salt (optional)

Steps to make Vegan Caramelized Onion Quiche:

1. Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
2. Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
3. Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
4. In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
5. To assemble: put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)

So that is going to wrap it up for this exceptional food vegan caramelized onion quiche recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!