Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy shrimp broth ramen. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy shrimp broth Ramen is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spicy shrimp broth Ramen is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have spicy shrimp broth ramen using 17 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy shrimp broth Ramen:

1. Prepare The mighty Broth
2. Get 500 gm crayfish shell
3. Prepare 300 gm chili paste
4. Get 200 gm red onion puré
5. Get 100 gm garlic puré
6. Take 400 gm Daikon (dice)
7. Prepare 100 gm sugar
8. Take 2 Tablesppon salt
9. Get 1.5 liter water
10. Take Additional : 3 tablespoon light soya sauce
11. Get Bowl Base
12. Get 600 gm Ramen noodles
13. Make ready 6 boiled egg
14. Get 300 gm shrimps
15. Make ready 150 gm roasted onion
16. Take 1 small bowl chopped spring onions
17. Make ready Additional : cooked sweet potatoes leaves and crayfish hummer

Instructions to make Spicy shrimp broth Ramen:

1. Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours
2. Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served.

So that is going to wrap this up with this special food spicy shrimp broth ramen recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!