Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bali prawn. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bali prawn is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Bali prawn is something that I have loved my whole life. They are nice and they look fantastic.

Bali prawn, a succulent delicacy which is famous all over the world. Bali prawn is one dish which makes its accompaniments tastier. With the overflow of flavours, Bali prawn has always been. Bali Prawns Find cooking instructions in the video.

To begin with this particular recipe, we must prepare a few ingredients. You can have bali prawn using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bali prawn:

1. Take Prawns
2. Make ready Cornflakes
3. Prepare Salt
4. Make ready Lemon juice
5. Take Eggs
6. Take Red Chilli flakes
7. Get Honey
8. Get Fresh coriander leaves chopped
9. Take Oil

Sambal Udang (Prawn Sambal) is a fiery and piquant side dish often served as an accompaniment to perk up any Sambal Udang (Prawn Sambal) is a well loved side dish that is often taken for granted. Prawn balls are an item regularly obtained whilst Fishing. The life point threshold can be reduced with prawn perks.

Steps to make Bali prawn:

1. Clean prawns, slit and de-vein, leaving the tail intact. Flatten slightly with the back of a knife. Apply salt and half the lemon juice and keep aside.
2. Take refined flour in a bowl. Break eggs into it. Add crushed red chillies, salt, honey and a little water and mix properly to make a smooth batter.
3. Heat sufficient oil in a pan/kadai. Crush the cornflakes with hand and spread on a plate. Dip the prawns in the batter and roll in the cornflakes.
4. Press lightly. Holding with them by the tails gently lower them into the hot oil and deep-fry. Take care not to overcook the prawns.
5. Drain onto an absorbent paper and serve hot with the remaining juice of lemon.

The life point threshold can be reduced with prawn perks.

So that is going to wrap this up for this special food bali prawn recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!