Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lime & date pickle. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lime & Date Pickle is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Lime & Date Pickle is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook lime & date pickle using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lime & Date Pickle:

1. Prepare 10 numbers Lime
2. Get 2 tablespoons Oil
3. Prepare 1 cup Dates, chopped
4. Make ready 2 tablespoons Garlic, sliced
5. Get 2 tablespoons Ginger, sliced
6. Make ready 2 Nos Green chilli, sliced
7. Get 2 tablespoons Kashmiri chilli powder
8. Make ready 1/2 tablespoon Chilli powder
9. Prepare 1/4 teaspoon Turmeric powder
10. Make ready 1/2 teaspoon Asafoetida powder
11. Get 1 teaspoon Mustard seed
12. Get 1/2 teaspoon Fenugreek seed
13. Get as required Boiling water
14. Take to taste Vinegar
15. Make ready to taste Sugar
16. Get to taste Salt
17. Take 1/2 cup Oil

Instructions to make Lime & Date Pickle:

1. Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
2. Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
3. Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
4. Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.

So that is going to wrap this up for this special food lime & date pickle recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!