Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asian-style prawns. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Asian-style Prawns is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Asian-style Prawns is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook asian-style prawns using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Asian-style Prawns:

1. Make ready prawns
2. Make ready For marinade:
3. Prepare dried red chilli paste
4. Get lemon juice
5. Get Salt
6. Make ready ginger paste
7. Get garlic paste
8. Take For dip:
9. Get red chilli paste
10. Take honey
11. Prepare white vinegar

Steps to make Asian-style Prawns:

1. In a bowl, add red chilli paste, garlic paste, ginger paste, lemon juice and salt. Mix with prawns and let it set for 5-10 mins
2. Optional: Use the tip of the skewer and insert the prawns, leaving some distance in between.
3. Heat a tawa or a non stick pan, add some oil. Keep flame on low.
4. Place the skewers on the tawa and cook on low flame. It should take 3-4 mins on each side.
5. While the prawns are cooking, mix together honey, chilli paste and vinegar together for the dip.
6. Serve hot with lemon wedges on the side.

So that is going to wrap it up for this exceptional food asian-style prawns recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!