Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana chocolate chips muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty bite.

Banana Chocolate chips muffins is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Banana Chocolate chips muffins is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana chocolate chips muffins using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Chocolate chips muffins:

1. Get 40 g unsalted butter
2. Make ready 30 g sugar
3. Prepare 5 g baking powder
4. Prepare 100 g flour
5. Get 1 egg
6. Make ready 80 ml milk
7. Prepare 1 banana
8. Prepare 40 g dark chocolate chips

Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead.

Instructions to make Banana Chocolate chips muffins:

1. Preheat the oven to 180C.
2. Mix egg and sugar together until all sugar is dissolved
3. Add in milk and mix well. Meanwhile, in a separate bowl, mash the banana and set aside.
4. After that, add in melted butter to the mixture and mix well. When all the butter is combined, add in mashed banana and mix well.
5. Now sieve in flour and baking powder, gently mix well. Then add in chocolate chips and mix well.
6. Divide the batter into 6 muffins case. Carefully drop the case to remove excess air bubbles. Bake the muffins for 17-20mins or until fully cooked. Let them to cool completely before serving.

Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins. BANANA!!.and chocolate chips, what's there not to like? These tender, moist banana muffins are packed with three different kinds of goodies: toasted walnuts, cinnamon chips, and chocolate chips.

So that’s going to wrap this up with this exceptional food banana chocolate chips muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!