Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fettucine seafood carbonara. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

fettucine seafood carbonara is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. fettucine seafood carbonara is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fettucine seafood carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make fettucine seafood carbonara:

1. Get 2 garlic (chopped)
2. Take 1/2 cup milk
3. Take 1/2 cup cream
4. Get 2 pinch grated cheese
5. Make ready 2 pinch salt
6. Take 1 seafood (prawn, mussels, etc)
7. Get 2 bayleaf (sliced)

Instructions to make fettucine seafood carbonara:

1. boiled water in a saucepan. blanch the pasta n boil the seafood untill tender. set asside.
2. preheat saute pan with cooking oil.
3. saute the seafood items. add onion n garlic. lastly add sliced bay leaf.
4. add fresh milk and cream. stir slowly, add cheese and season with salt n pepper.
5. add the blanched pasta on a plate, pour the sauce n sprinkle a little bit of dried herbs for garnishing. ready to served and goodluck! ^__^

So that is going to wrap this up with this exceptional food fettucine seafood carbonara recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!