Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, balsamic & blue cheese roasted brussels sprouts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Balsamic & Blue Cheese Roasted Brussels Sprouts is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Balsamic & Blue Cheese Roasted Brussels Sprouts is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook balsamic & blue cheese roasted brussels sprouts using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Balsamic & Blue Cheese Roasted Brussels Sprouts:

1. Take brussel sprouts fresh
2. Prepare olive oil
3. Take balsamic vinegar
4. Get blue cheese crumbles
5. Take Salt pepper and

Steps to make Balsamic & Blue Cheese Roasted Brussels Sprouts:

1. Heat the oven to 400 degrees Fahrenheit.
2. Put the brussel sprouts on a baking sheet and coat with olive oil, salt and pepper to taste
3. Roast in the oven for 35- 40 minutes until softer on the inside and crisp on the outside
4. Drizzle with balsamic vinegar and sprinkle with blue cheese crumbles

So that’s going to wrap this up for this special food balsamic & blue cheese roasted brussels sprouts recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!