Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cajun shrimp steak with honey glazed bacon asparagus. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp Steak with Honey Glazed Bacon Asparagus is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cajun Shrimp Steak with Honey Glazed Bacon Asparagus is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook cajun shrimp steak with honey glazed bacon asparagus using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:

1. Make ready Black Pepper Honey Glazed Bacon and Asparagus
2. Make ready Spiced Garlic Butter Shrimp
3. Take Roasted Sweet Potatoes

Instructions to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:

1. Peel and cube sweet potatoes. Season with your favorite spices and add brown sugar. Roast for 25 mins at 475.
2. Chop bacon and render fat. Drain most of the fat and save a couple of teaspoons for later. Drizzle honey and season with black pepper. Cool Asparagus by steaming or quick blanch method. Set aside both items until ready to plate.
3. Cook shrimp in melted brown butter and garlic. Spice with smoked paprika, chili powder and chili flakes.
4. Sear steak to preferred temperature. Season with salt and pepper.

So that is going to wrap it up for this special food cajun shrimp steak with honey glazed bacon asparagus recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!