How to Prepare Super Quick Homemade Shrimp and Sausage Fettucini

Shrimp and Sausage Fettucini
Shrimp and Sausage Fettucini

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp and sausage fettucini. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and Sausage Fettucini is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Shrimp and Sausage Fettucini is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have shrimp and sausage fettucini using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Sausage Fettucini:
  1. Get 1 lb large shrimp cooked peeled deveined. tail off
  2. Take 1 lb mild italian sausage links cut into smaller chunks
  3. Take 1 large onion chopped
  4. Take 1 bell pepper chopped
  5. Get 1 medium zuchinni chopped
  6. Take 1 1/2 tbsp fresh garic minced
  7. Prepare 8 oz sliced porta bella mushrooms
  8. Prepare 1 bunch fresh basil chopped. fine
  9. Make ready 8 oz shredded cheese I use an italian blend
  10. Take 1 pints alfredo sauce I used a 4 chheese version
  11. Prepare 3 tbsp butter
  12. Take 1 salt and pepper to taste
  13. Take 1 dash cayenne pepper powder
  14. Get 1 lb un cooked fettucini pasta
Steps to make Shrimp and Sausage Fettucini:
  1. in a large pot of salted boiling water cook your pasta to al dente stage drain and set aside
  2. in a large pan melt butter add sausage and everything else except shrimp and cheese and sauce
  3. cook on med low heat until sausage is fully cooked then add shrimp to the mix and stir them in then add alfredo sauce and heat until sauce is good and hot. stirring constantly add cheese and stir it in
  4. turn off the meat sauce mixture and slowly stir in pasta. to coat. it in sauce
  5. when the pasta is all mixed in cover and let sit for a few minutes to reheat noodles

So that is going to wrap this up for this special food shrimp and sausage fettucini recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!