Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple ground beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. In a large skillet, cook the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the soup and pepper.

Simple Ground Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Simple Ground Beef Stroganoff is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Ground Beef Stroganoff:

1. Make ready 250 grams ground beef
2. Take 1/2 green bell pepper, sliced
3. Make ready 1/2 onion, sliced thinly
4. Take 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
5. Get 150 ml cooking cream
6. Make ready 1 dash crushed black pepper
7. Make ready 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
8. Take 1 tsp worcestershire sauce
9. Make ready 1 tbsp oil

Break it up a little bit as you go but not too much as you will want a little bit of chunky beef in there. Once the beef is about halfway browned add the butter, onions, and mushrooms. Easy ground beef stroganoff recipe that features a delicious creamy sauce served over egg noodles. This classic dinner recipe makes great leftovers!

Steps to make Simple Ground Beef Stroganoff:

1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
4. Add cooking cream. Simmer for about five minutes, and it's done.

Easy ground beef stroganoff recipe that features a delicious creamy sauce served over egg noodles. This classic dinner recipe makes great leftovers! This classic dinner recipe makes great leftovers! Stumbling onto this ground beef stroganoff recipe on a little newspaper clipping - made me super excited. Cook and stir over medium heat until the meat is browned and onion is tender.

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