Recipe of Any-night-of-the-week Basic Pork and Tofu Simmer for Meat Lovers

Basic Pork and Tofu Simmer for Meat Lovers
Basic Pork and Tofu Simmer for Meat Lovers

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basic pork and tofu simmer for meat lovers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Basic Pork and Tofu Simmer for Meat Lovers is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Basic Pork and Tofu Simmer for Meat Lovers is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook basic pork and tofu simmer for meat lovers using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Basic Pork and Tofu Simmer for Meat Lovers:
  1. Prepare 20 grams Pork
  2. Prepare 1 tsp Sesame oil
  3. Take 1 pack Firm tofu
  4. Prepare 1/2 Sweet onion
  5. Make ready 200 ml Water
  6. Prepare 2 tbsp Sake
  7. Take 2 tbsp Mirin
  8. Take 1 tbsp Sugar
  9. Prepare 2 tbsp Mentsuyu
  10. Take 1 tsp Soy sauce
Steps to make Basic Pork and Tofu Simmer for Meat Lovers:
  1. Cut the tofu into bite-sized pieces!
  2. Cut the pork into bite-size pieces. I'm using sliced pork. Cook with sesame oil.
  3. When the color changes…
  4. Add the sliced onions and tofu.
  5. Cook the tofu until nicely browned!
  6. Add the water and seasonings.
  7. Simmer…
  8. Adjust the seasoning and done!
  9. Plate!
  10. Sprinkle on scallions if you like!

So that’s going to wrap it up for this exceptional food basic pork and tofu simmer for meat lovers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!