Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy jalepeno pretzel bites. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Jalepeno Pretzel Bites is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cheesy Jalepeno Pretzel Bites is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cheesy jalepeno pretzel bites using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Cheesy Jalepeno Pretzel Bites:

1. Get 3/4 Cup Warm Water
2. Take 3 TB Melted Butter
3. Get 1 TB Honey
4. Prepare 1 Pkg. Yeast
5. Get 2 1/4 Cup Four
6. Get 1 1/4 tsp Salt
7. Get 3/4 Cup Baking Soda
8. Prepare 2 Eggs
9. Prepare 6 oz. Softened Cream Cheese
10. Get 1/2 Cup Shredded Mozzarella Cheese
11. Make ready 5 Strips Crumbled Bacon
12. Prepare 1 Diced Jalepeno
13. Get 2 Mixing Bowls and 1 small bowl
14. Prepare 3 TBS Course Salt or as needed
15. Take Rolling Pin
16. Prepare Cookie sheet with Parchment Paper

Steps to make Cheesy Jalepeno Pretzel Bites:

1. Mix Water, Butter, Honey, and Yeast in Bowl, Let Yeast Activate for 5 Min
2. Mix Flour and Salt into Bowl
3. Using Dough Attachment Mix Flour and Salt until Dough is formed
4. Cover with Towel and let rise for 1 hour.
5. In separate bowl, mix Cream Cheese, Mozzarella Cheese, Bacon, Jalapeno
6. Place Dough on table, cut into 4 equal pieces
7. Roll into Rope and then cut into 1” pieces
8. Flatten each piece with Rolling Pin and fill with a scoop of filling
9. Crack and scramble Eggs in small dish
10. Roll filled Balls into pretzel ball shape and place on cookie sheet
11. Boil a Pot full of water, enough water to boil however many balls you want at once
12. Place baking soda in boiling water, 1TBS at a time
13. Boil Balls for 30 Seconds
14. Remove Balls and Brush with Egg
15. Sprinkle with Salt
16. Bake 425 for 15-18 Minutes

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