Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken florentine. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Florentine is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Florentine is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken florentine using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Florentine:

1. Take boneless, skinless, chicken thighs - cut into 1 inch cubes
2. Take mushrooms, thinly sliced
3. Prepare garlic, minced
4. Make ready olive oil
5. Prepare flour
6. Get heavy cream
7. Prepare chicken broth
8. Make ready parmesan cheese, grated
9. Prepare spinach
10. Get diced tomatoes, drained
11. Get bowtie pasta

Steps to make Chicken Florentine:

1. Season chicken with salt and pepper. Cook chicken until browned. Add mushrooms and cook until softened. Remove from heat and set aside.
2. In a large skillet, heat olive oil. Whisk in flour and garlic, stirring constantly. Cook until garlic is slightly browned.
3. Cook pasta, drain and set aside.
4. Whisk in heavy cream and broth. Bring to a simmer.
5. Whisk in parmesan cheese. Cook until melted.
6. Stir in spinach. Cook until slightly wilted. Add diced tomatoes and stir to combine.
7. Add chicken, mushrooms, and pasta. Stir to combine.
8. Plate, serve, and enjoy!

So that’s going to wrap it up with this exceptional food chicken florentine recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!