Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, beet root idli. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beet root idli is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beet root idli is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beet root idli using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beet root idli:

1. Prepare 1 cup Beetroot
2. Make ready 1 cups Rava
3. Make ready 1 cup Quinoa
4. Take Salt as per taste
5. Take black pepper as per taste
6. Get Oil as required
7. Prepare 2 pinches eno
8. Prepare curd as required

Instructions to make Beet root idli:

1. Take beetroot, wash, clean,and made the kids of it.
2. Take rava, quinoa, curd, salt, pepper, beetroot kids.
3. Mix all well. Take idli pot and after oiling, put idli paste for steaming. Steam it well.
4. After cooked idli, serve it with coconut chutney.

So that is going to wrap this up for this special food beet root idli recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!