Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, tami's szechuan shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tami's Szechuan Shrimp is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tami's Szechuan Shrimp is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tami's szechuan shrimp using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tami's Szechuan Shrimp:

1. Prepare 1 lb shrimp, peeled & deveined
2. Make ready 2 tbsp ketchup
3. Make ready 2 tbsp chili sauce
4. Get 2 tbsp rice wine or sherry wine
5. Take 2 tbsp soy sauce
6. Make ready 1 tbsp honey
7. Get 1 tsp salt
8. Prepare 1/2 tsp crushed red pepper
9. Prepare 1 tbsp cornstarch
10. Prepare 4 oz mushrooms, sliced
11. Make ready 1/2 each red & yellow pepper, sliced
12. Take 2 green onions, chopped
13. Get 2 tbsp sesame oil
14. Take 1 tsp Chinese 5 spice

Instructions to make Tami's Szechuan Shrimp:

2. In a bowl add all ingredients except the shrimp, green onions Chinese 5 spice, set sauce a side.
3. Preheat wok or large saute pan, add sesame oil, heat oil for a moment then add peppers & mushrooms, stir constantly add shrimp, chinese 5 spice and green onions stir constantly about 5-10 minutes til shrimp are cooked add sauce, toss the shrimp to coat evenly. Serve over rice or noodles. Enjoy :)

So that is going to wrap it up for this exceptional food tami's szechuan shrimp recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!