Steps to Make Super Quick Homemade Quinoa Paniyaram

Quinoa Paniyaram
Quinoa Paniyaram

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa paniyaram. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Quinoa Paniyaram is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Quinoa Paniyaram is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quinoa paniyaram using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quinoa Paniyaram:
  1. Prepare cooked quinoa
  2. Get semolina
  3. Get curd
  4. Make ready water
  5. Make ready chopped green chillies
  6. Make ready Salt
  7. Get kitchen king masala
  8. Make ready eno fruit salt/ baking soda
  9. Make ready Chopped onion,capsicum,cabbage (as needed)
  10. Get Oil
  11. Prepare mustard seeds
Instructions to make Quinoa Paniyaram:
  1. Make a batter with slightly roasted semolina along with water & curd
  2. Add boiled quinoa to this batter & mix well. Adjust the consistency by adding little water at a time.
  3. Let it rest for 5-10 minutes.
  4. After that season it with salt & kitchen king masala (if u dont have this handy you can use pav bhaji masala or just red chilli powder & garam masala)
  5. Add finely chopped veggies to it & give it a good mix. Lastly add eno/baking soda for instant fermentation.
  6. Heat up the appe/paniyaram pan with little oil & mustard seeds.
  7. Add the batter into cavities of pan & cover & cook from both sides for about 5-7 minutes. & they are ready to be served. Enjoy 🤗

So that’s going to wrap this up for this special food quinoa paniyaram recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!