Recipe of Speedy Cajun Shrimp Bread

Cajun Shrimp Bread
Cajun Shrimp Bread

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cajun shrimp bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cajun Shrimp Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cajun Shrimp Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cajun shrimp bread using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Bread:
  1. Make ready mayonnaise
  2. Make ready Tbsp melted butter
  3. Get cup shredded mozzarella
  4. Take fresh grated Parmigiano reggiano cheese
  5. Take sliced green onion tops
  6. Take shrimp or crawfish tails, finely chopped
  7. Make ready garlic powder
  8. Take kosher salt
  9. Take ground black pepper
  10. Take of French bread, cut in half lengthwise
Steps to make Cajun Shrimp Bread:
  1. Preheat oven to 350°F.  In a medium bowl, combine mayonnaise, melted butter, - mozzarella,Parmesan, green onions, and garlic powder.  This can be made ahead up until you spread the shrimp mixture on the bread and refrigerated until you are ready to bake it.  - - Fold in the chopped shrimp, and season to taste with salt and pepper. - - Spread the shrimp mixture on the French bread, and bake for 18-20 min.  For the last two minutes, I turned the broiler on high just to get a beautiful brown crispy edge on the bread and really toast up the cheeses in the mixture. - - Cut into 2-inch pieces enjoy

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